I didn’t know what I wanted at all, and I liked so many different styles. The hardest part was pinning dresses on Pinterest, and then trying to find commonalities and narrow it down. It’s also tough looking at styles you like, and then realising they don’t suit your body shape. I went to a few different designers and when none of them were quite right, decided to have my dress made from scratch. I’d seen Emma Beaumont’s work online. It was quite a commitment as she’s based in Cheshire, and I’d left it a little late (six months before the big day) to get a bespoke dress. Thankfully Emma, ever the professional, just got it done.
Dewsall Court is a dream venue…
A beautiful country house, stunning countryside to explore, enough accommodation for friends and family and a unique barn venue perfect for dining and dancing the night away! Tanya & Drew fell in love with this old family home, keep scrolling and you’ll instantly see why…
Notes from the Bride
Tanya says…
We both wanted a venue that had style, class and a bit of magic. We love to cook, so the food was also a high priority.
We thought about the south of France, but sadly all the venues we liked were fully booked. Then we came across Dewsall Court in Herefordshire (not far from where I grew up in Shropshire), which is an old family home with stunning rooms. It had immaculately kept grounds, with beautiful surroundings. Food wise, it focused on the kind of seasonal produce we were after. We visited once, and booked it straight away.
It wasn’t our intention to have a planner, but when you book Dewsall Court, you’re automatically allocated one. They work solely for Dewsall and know the venue inside out. Laura was a massive help during the months leading up to the wedding, and knew exactly when to encourage the decision-making process and when not to. Having her by our side eliminated some of the stress. We knew there was always someone there, steering the ship, answering questions and guiding everyone through the day. She was a total star.
I’m not a huge fan of accessories, but I do love earrings. In the end, I opted for some beautiful crystals, with material petals surrounding them – they were exactly the right size to be a bit different, not too traditional, not too boho.
I love eye make-up, so it was all about the mascara and a few individual false lashes. Overall, I kept my look natural, with a beautiful matte, light rose lipstick and just a touch of colour in the cheeks. My make-up artist Elizabeth Spry was the perfect match. I wore my hair up so it wouldn’t get unruly and I wouldn’t have to worry about it. Tabby, my hairstylist, did a fabulous job.
The fabulous Nicola Dixon was our photographer. I spent hours trawling Instagram to find the right photographer and couldn’t find what I wanted. I couldn’t work out why nothing was quite right, until I found Nicola. We wanted more of a lifestyle photographer and she nailed it. We are over the moon with the results – she’s the nicest person to work with, too.
Dewsall is set in such beautiful countryside, you already have a backdrop of green, seasonal colour. We wanted the flowers to play a key role, so took time searching for the perfect florist. The super stylish and creative Liberty Lane was our choice. At the reception, we created a ceiling of green foliage to bring the outdoors in, with two long trestle tables, 80 tall tapered candles at the centre and cut crystal glassware that twinkled in the light. Building on our love of food, we added potted herbs for an extra touch. Outside the church, we had an organically shaped half arch bursting with bouquets of peaches, pinks and whites, mixed with green foliage. Everything was romantic and natural.
A girl we knew from University, Abi Schade, from Alliance Wines, sorted us out with the wine. We had a lovely Cremant de Loire, Pays d’Oc French Chardonnay and an Italian Primitivo Red. Abi really helped us through the process. At the bar we served a French 75 and a Dark and Stormy. We decided to skip having a starter as we wanted everyone to have longer mingling with drinks and canapés. For the main course, we opted for a feasting style of Herefordshire lamb with an array of Nigel Slater-inspired sides. Pudding was a lemon posset with a ginger biscuit. We’re big cheese lovers, so to soak up the wine, at 10.30pm, we gorged on sourdough cheese toasties. They went down such a treat that some people had three – not that I’m counting! My sister Tash and our good family friend, Debbie, very kindly baked our three-layer cake.
My husband is really into music, so this was one of the hardest decisions. We found most bands were booked two years in advance. In the end, we had a four-piece band called Signal from Surrey, and after much consideration, we opted to have a horn section (taking the band to six members) – it was an extra cost, but well worth it. Signal belted out some oldies, and plenty of cool, modern tunes, too.
The day after the wedding we nursed our sore heads. It’s an amazing feeling to wake up after the best party of your life, married.
From one bride to another…
If we had to give other couples any advice it would be to lock down your vision for the day as soon as possible. It will help bring all the other details together.
Think about what you like day-to-day (in terms of design, style, colours) outside of the context of weddings, and go from there. Don’t always do things ‘for the crowd’, either. Instead, work on the details you and your partner will notice. Remember it’s your day, and everyone will have an amazing time because they are there for you.
If you decide to get a dress made, start the process as early as you can. Go in with a focused brief and do your research so you can clearly articulate what you do and don’t like. Book your band early, too. Get a jump on writing your speech by making notes on your phone – it will make the process much easier. Lean on a couple of friends for help if you need it, but no more.
Credits
Venue Dewsall Court
Photography Nicola Dixon Photography
Florist Liberty Lane Flowers
Dress Emma Beaumont
Hair Hair by Tabitha
Band Signal
From £5,500
Includes accommodation, food and drink.
A beautiful home from home set in stunning countryside, sustainability at our heart, phenomenal cheffing team and well supported planning event...
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