Food and drink packages from £105 – £144
Nonsuch Mansion is a Georgian gem set in a stunning parkland setting that has become one of Surrey’s most treasured Wedding Venues. They are located in Nonsuch park, less than 30 minutes from Central London by rail or road.
Their closest train station is Cheam.
Nonsuch Mansion is the perfect location for a truly special day. One of Surrey’s most sought after venues, the spectacular Georgian house is set within 300 acres of beautiful grounds and parkland.
The venue is completely exclusive. This not only means that yours will be the only wedding taking place at the spectacular mansion, but you will also enjoy the undivided attention of their expert wedding team.
They are licensed to hold civil ceremonies for up to 120 people. Alternatively, they are happy to recommend one of their lovely local churches which are just a short distance away from the mansion.
Food is their passion! They’re owned by Bovingdons Catering so your wedding breakfast is in the very safe hands of their Michelin trained head chef. Each dish is created using the finest seasonal ingredients to produce the most exquisite dishes. Have a look at what they can do here. They can fit 120 for a seated dinner and up to 200 people standing.
The exclusive hire is from midday til midnight but they’re more than happy to apply for a late licence if you’d like to carry on parting until the early hours.
They have plenty of onsite parking.
The night does not need to end when the music does! Stay the night in the stunning second floor apartment with 11 boutique bedrooms with your own private lounge with TV and kitchen room. Sleeping up to 25 guests enjoy a wedding debrief over a continental breakfast with your nearest and dearest the next day.
£1,700 per night. Check in time 15.00 / Check out time 10.00.
At Nonsuch Mansion, they don’t believe in a “one size fits all” approach to your wedding, every element should be specifically tailored to you for a day that reflects you as a couple and fulfils all of your personal requirements. Do give them a call or email to receive one of their brochures, which includes an idea of timings for the day, delicious menus and flexible costings.